Cookbook Giveaway – Sous Vide at Home
January 22, 2017 by JennySous Vide at Home: The Modern Technique for Perfectly Cooked Meals by Lisa Q. Fetterman and Meesha Halm and Scott Peabody demystifies immersion circulation technology while providing easy recipes for the home kitchen.
For more information on this title, please see our author interview post.
We are pleased to offer three copies of Sous Vide at Home to our EYB Members in the U.S. One of the entry options is to answer the following question in the comments section of this blog post:
Do you have a sous vide and if so what is your favorite thing to make?
Please note that you must be logged into the Rafflecopter
contest before posting or your entry won’t be counted. If you
are not already a Member, you can join at no cost. The contest ends at
midnight on February 24th, 2017.
Be sure to check your email spam folders for email notifications or check back on this post on the 24th for the names of the winners.
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