Who doesn’t love a cookbook sale?
July 21, 2015 by DarcieHave you been thinking about buying a cookbook but haven’t followed through with your order yet? If so, this might make you take the plunge: The Book Depository is currently offering up to 33% off several bestselling food and drink books. There are plenty of titles available, including Pitt Cue Co. the Cookbook, Jane Grigson’s Charcuterie and French Pork Cookery, Nigel Slater’s Tender, Macarons by Pierre Hermé, and several Jamie Oliver books.
You need to hurry if you want to take advantage of this offer as it only lasts through Thursday, July 23. Stocking your Bookshelf is always fun, and when you buy through the Book Depository, they give EYB a small affiliate fee that contributes to our indexing fund. (To make sure we get this credit, navigate to a cookbook in the EYB Library, click the Buy book button and select The Book Depository.) What’s more, The Book Depository has free international shipping. Separately each is a good reason to buy a new cookbook, but together they’re almost irresistable.
Categories
- All Posts (6839)
- Antipasto (2083)
- Author Articles (246)
- Book News (932)
- Cookbook Giveaways (978)
- Cookbook Lovers (250)
- Cooking Tips (106)
- Culinary News (299)
- Food Biz People (548)
- Food Online (782)
- Holidays & Celebrations (265)
- New Cookbooks (146)
- Recipes (1488)
- Shelf Life With Susie (231)
- What's New on EYB (132)
Archives
Latest Comments
- skyejaden on Desi Bakes – Cookbook Giveaway
- FuzzyChef on Bay leaves – essential or superfluous?
- hangryviking on Gift Guide for Bakers – 2024 and Giveaway
- FJT on Bay leaves – essential or superfluous?
- lucymajor94 on Desi Bakes – Cookbook Giveaway
- lucymajor94 on The Curry Guy Chicken – Giveaway
- acecil on Gift Guide for Bakers – 2024 and Giveaway
- GillB on Bay leaves – essential or superfluous?
- lascatx on Bay leaves – essential or superfluous?
- demomcook on Bay leaves – essential or superfluous?