Busting common food myths

Cleaning mushrooms

Angela Keller, writing for the Daily Meal, took on some common food myths and busted them all. Here’s a short list of the kitchen myths she refuted – you can check out all the myths and the full details in Busting the Most Common Kitchen Myths:

  • Salting water makes water boil faster
  • Never rinse your mushrooms
  • Store coffee in the freezer
  • Searing a steak locks in juices
  • Don’t cut meat on a wooden cutting board
  • Adding glass marbles will keep milk from boiling over

And we wanted to remind any of you looking for last minute holiday ideas, or just to luxuriate in beautiful photos, that we have some great ideas on our Easter and Passover Pinterest pages

Photo from iStock


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