Featured Cookbooks, Recipes, and the Latest EYBDigital Books & Previews

EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to keep members up to date on the best new titles being published. Our new EYBDigital platform allows us to provide EYBDigital Previews (sample pages from cookbooks) and EYBDigital Books (complete digital cookbooks you gain access to when you buy a print book).

Below you’ll find our latest EYBDigital Previews and EYBDigital Books, plus GIVEAWAYS and more!

(Note: Some members have been asking why they cannot add all EYBDigital Preview recipes to their Bookshelf. Please read this Help page for an explanation.)

Two More EYBDigital Books Have Launched!
The next two EYBDigital Books are now available! If you preordered or buy  Just a French Guy Cooking before December 5th or Seattle Cooks before December 31st, you will have access to a digital version on your EYB Bookshelf after signing up on our registration page. Click on the book covers or the links below for more specific information. Learn more about EYBDigital Books and see our list of upcoming titles in Jenny’s blog post.

4 recipes from  Just a French Guy Cooking: Easy Recipes and Kitchen Hacks for Rookies by Alexis Gabriel Ainouz

EYBDigital Book information + GIVEAWAY!

 

3 recipes from  Seattle Cooks: Signature Recipes from the City’s Best Chefs and Bartenders by Julien Perry

EYBDigital Book information + GIVEAWAY!

 

 

September 2018 Cookbook Previews:

 

See what’s coming out this month in Jenny’s September Preview blog post.

 

Member Photo of the Week:

Scallops with Corn, Hazelnuts, and Brown Butter Chermoula from Dining In: Highly Cookable Recipes by Alison Roman

Photo submitted by L.Nightshade
Have you uploaded any of your own photos yet? Learn more!

 

Featured Online Recipes:

11 cake recipes from the  September issue of indexed Food Network Magazine

 

EYBDigital Previews For Pre-Release Titles:
A selection of full sample pages are available for the following cookbooks soon to be published. Click the book cover or orange EYBDigital Preview button to view.
Learn more about EYBDigital Previews.

5 recipes from  Venice: Four Seasons of Home Cooking by Russell Norman
Available for pre-order. US Release date: September 4, 2018
(Previously published in the UK)

  

3 recipes from  The Mezze Cookbook: Sharing Plates from the Middle East by Salma Hage
Available for pre-order.  Save 30% on Phaidon’s site with coupon code EYB2. Release date: September 10, 2018

 

 

3 recipes from  Roots: Farm to Table Recipes from England’s Michelin-Starred Pub, The Black Swan by Tommy Banks
Available for pre-order. US Release date: September 11, 2018
(Previously published in the UK)

 

6 recipes from  The German Cookbook by Alfons Schuhbeck
Available for pre-order.  Save 30% on Phaidon’s site with coupon code EYB2. Release date: September 17, 2018

  

3 recipes from  Taste of Eastern India: Delicious, Authentic Bengali Meals You Need to Try by Kankana Saxena
Available for pre-order. Release date: September 18, 2018

 

3 recipes from  Authentic Italian Desserts: 75 Traditional Treats for the Non-Italian Baker by Rosemary Molloy
Available for pre-order. Release date: September 18, 2018

 

 

3 recipes from  Feed Me: 50 Home Cooked Meals for Your Dog by Liviana Prola
Available for pre-order.  Save 30% on Phaidon’s site with coupon code EYB2. Release date: September 28, 2018

  

3 recipes from  The Nordic Baking Book by Magnus Nilsson & Richard Tellström
Available for pre-order.  Save 30% on Phaidon’s site with coupon code EYB2. Release date: October 15, 2018

 

 

3 recipes from  A Very Serious Cookbook: Contra Wildair by Jeremiah Stone & Fabián von Hauske with Alison Roman
Available for pre-order.  Save 30% on Phaidon’s site with coupon code EYB2. Release date: October 22, 2018

 

3 recipes from  Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent by Evi Aki
Available for pre-order. Release date: December 11, 2018

 

3 recipes from  Whole Food Thermo Cooked: 140+ Deliciously Healthy Recipes for All Brands of Thermo Appliance by Tracey Pattison
Available for pre-order. Release date: February 5, 2019

 

 

More EYBDigital Previews:
A selection of full sample pages are available for the following cookbooks. Click the book cover or orange EYBDigital Preview button to view. Individual recipes from already indexed titles can be added to your EYB Bookshelf now.
Learn more about EYBDigital Previews.

 

3 recipes from  High Alpine Cuisine: Inspired Dishes from Extraordinary Mountain Escapes Around the World by Marla Meridith

 

 

3 recipes from  Make It Easy, Cupcake!: Fabulously Fun Creations in 4 Simple Steps by Karen Tack & Alan Richardson

 

 

3 recipes from  Northern Hospitality with The Portland Hunt + Alpine Club: A Celebration of Cocktails, Cooking, and Coming Together by Andrew & Briana Volk

 

 

3 recipes from  First We Surf, Then We Eat: Recipes from a Lifetime of Surf Travel by Jim Kempton

 

 

 

Cookbooks with GIVEAWAYS!
Each of these featured titles has a current giveaway. Click the link for more information on how to enter. For titles that also have an EYBDigital Preview, click on the orange EYBDigital Preview button to view the available full sample pages.

3 recipes from  The Bordeaux Kitchen: An Immersion into French Food and Wine, Inspired by Ancestral Traditions by Tania Teschke

Enter The Bordeaux Kitchen GIVEAWAY! (US/CAN only)

 

 

10 recipes from  Wild Bread: Sourdough Reinvented by MaryJane Butters

Enter the Wild Bread WORLDWIDE GIVEAWAY!

 

3 recipes from  Bake from Scratch, Volume Two: Artisan Recipes for the Home Bakerby Brian Hart Hoffman

Enter the Bake From Scratch GIVEAWAY! (US only)

 

 

3 recipes from  Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake by Kristen Miglore

Enter the Food52 Genius Desserts GIVEAWAY! (US only)