La Boca Loca – EYBD

October 22, 2018 by
 |  19 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

The Great Minnesota Cookie Book

October 20, 2018 by
 |  86 Comments  |  Leave Comment
Last weekend, I wrote that there were two cookie books that bakers needed this year. Today, I'm here to tell you about the second: The Great Minnesota Cookie Book: Award-Winning Recipes from the Star Tribune's Holiday Cookie Contest by Lee Svitak Dean and Rick Nelson. This book is one of our Eat Your Book Cookbook Club titles later this year. There… read more

Together – Annabel Langbein

October 20, 2018 by
 |  32 Comments  |  Leave Comment
Beloved author, Annabel Langbein and her daughter, Rose, have joined forces to deliver A Free Range Life: Together which brings together Annabel's years of kitchen wisdom and commitment to garden-to-table eating, with Rose's youthful enthusiasm for living and cooking sustainably and affordably, to create a guidebook for a fresh new approach to food. Delicious modern vegetarian recipes are accompanied by succulent burgers,… read more

Home Cooking with Kate EYBD Book

October 19, 2018 by
 |  218 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

Pasta, Pretty Please EYBD Promotion & Anolon Giveaway

October 16, 2018 by
 |  124 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no… read more

The Cookie Book – Rebecca Firth

October 14, 2018 by
 |  87 Comments  |  Leave Comment
Rebecca Firth knows cookies. She knows much more than cookies which is evident if you follow her blog Displaced Housewife, but the woman gets brownie points (pun intended) for her showstopping cookie recipes. Her debut cookbook, The Cookie Book: Decadent Bites for Every Occasion is spectacular and a must have for every baker. Two cookie books this season have me excited about… read more

The Staub Cookbook

October 12, 2018 by
 |  165 Comments  |  Leave Comment
The Staub Cookbook: Modern Recipes for Classic Cast Iron pays tribute to the enameled cast-iron cookware of Staub, with 100 achievable, modern recipes from top chefs and bloggers from around the country.   The beautiful photography that fills this book will surely tempt you to try the recipes as well as purchase more cookware. I had a difficult time choosing which recipes… read more

The Pie Book – Worldwide Giveaway

October 10, 2018 by
 |  123 Comments  |  Leave Comment
Baking books are my downfall. While I can sometimes pull away from a cookbook (like a piece of metal from a magnet), I do not have much restraint when facing a title devoted to baking. Today, we have a worldwide promotion for The Pie Book: Over 400 Classic Recipes by Louis P. De Gouy and it is brilliant. Here, master chef… read more

October 2018 Cookbook Previews

October 9, 2018 by
 |  Leave Comment
Our EYBD program is in full swing with new titles being added frequently. For more information on those books that are part of this program, please see our updated EYBD post. The EYBDigital Previews added since September's preview post are set out in the table below. Click on the book title to go directly to the EYBD Preview. Giveaways are… read more

Simply Vibrant – Promotion

October 8, 2018 by
 |  58 Comments  |  Leave Comment
Simply Vibrant: All-Day Vegetarian Recipes for Colorful Plant-Based Cooking by Anya Kassoff shares simple, everyday recipes in the signature style that the popular blogger is known for. Her debut cookbook, The Vibrant Table, is a stunning book that laid foundation work with staple recipes such as Homemade ricotta, Almond milk and Sesame Tahini. In addition to those staples, she delivered a… read more

EYBD Previews for Hardie Grant & Quadrille Titles

October 6, 2018 by
 |  Leave Comment
In April, I shared a post featuring Hardie Grant & Quadrille titles and today I'll share all the and blurbs for all the additional titles that have been added since that date. Beside each blurb, I will include a link to my previous or current review, events and other details such as if a giveaway is open (US/UK/NZ/AU.) Vegan Christmas:… read more

Northern Hospitality – Promotion

October 6, 2018 by
 |  49 Comments  |  Leave Comment
Northern Hospitality with The Portland Hunt + Alpine Club: A Celebration of Cocktails, Cooking, and Coming Together by Andrew and Briana Volk is the debut cookbook from the owners of the The Portland Hunt + Alpine Club. The Volk's restaurant is a two-time James Beard semi-finalist in the Outstanding Bar Program category. This couple takes care of their guests as… read more

Comfort: Food to Soothe the Soul

October 5, 2018 by
 |  82 Comments  |  Leave Comment
Like most bakers, I am a huge fan of The Great British Bake Off and so much so that I must have all the  cookbooks released by the contestants. One of my favorite contestants is John Whaite who won the coveted cake plate in 2012, Season 3 of the show.  Comfort: Food to Soothe the Soul is John's latest title and… read more

Rose’s Baking Basics by Rose Levy Beranbaum

October 3, 2018 by
 |  160 Comments  |  Leave Comment
Earlier this week, I had the pleasure of interviewing Rose Levy Beranbaum about her latest cookbook, Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos.  Below, I will share some details from that wonderful experience as well as provide you with a review of this must-have book for cookbook lovers and bakers alike. Rose's Baking Basics was written… read more

Copenhagen Food – EYBD Promotion

October 2, 2018 by
 |  73 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

Now & Again – Julia Turshen – Promotion

September 27, 2018 by
 |  130 Comments  |  Leave Comment
Yesterday, I had the honor of attending a celebration of Julia Turshen's new book Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers. This event was held at Caroline Glover's Annette, a scratch-to-table restaurant housed in the Stanley Marketplace in Aurora, Colorado.  I want to share a little about the event and Caroline Glover, the chef and owner… read more

What’s New with EYBDigital – Update

September 26, 2018 by
 |  2 Comments  |  Leave Comment
For the most recent EYBD information, please see our EYBD Page. ******* Earlier this year, EYB launched  and   a feature which allows you to view a selection of pages from a cookbook - including photographs, illustrations, and complete recipes - with just a click. Since the launch, we have 280 titles available for preview and we are adding more each week. To… read more

Homegrown Kitchen – EYBD Promotion

September 26, 2018 by
 |  32 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

Always Delicious – EYBD Promotion

September 23, 2018 by
 |  28 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

Kiwi Baker at Home – EYBD Promotion

September 23, 2018 by
 |  29 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

Vegan Christmas – Gaz Oakley

September 21, 2018 by
 |  84 Comments  |  Leave Comment
Vegan Christmas: Over 70 Amazing Recipes for the Festive Season by Gaz Oakley delivers fantastic alternatives to the traditional turkey and trimmings. Gaz is an expert in bold flavors and textures, so everyone, including vegans, can enjoy a spectacular centerpiece and amazing food throughout the festive season. Vegan Christmas follows his successful debut cookbook Vegan 100 (find out more on this earlier… read more

Cooking in Color – EYBD Promotion

September 18, 2018 by
 |  88 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

Vancouver Eats – EYBD Promotion

September 18, 2018 by
 |  62 Comments  |  Leave Comment
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to… read more

Mastering Pizza – The Baking Steel

September 16, 2018 by
 |  143 Comments  |  Leave Comment
Marc Vetri is the chef and founder of Philadelphia's critically acclaimed Vetri Family of Restaurants and the driving force behind the Vetri Community Partnership, a non-profit organization whose mission is to empower children and families through fresh food, hands-on experiences and education. In his spare time he writes cookbooks, great cookbooks.  Joining the Vetri library of Il Viaggio di Vetri: A… read more

All-Time Best Brunch & All-Time Best Dinners for Two

September 13, 2018 by
 |  77 Comments  |  Leave Comment
The editors of Cook's Illustrated Magazine have meals covered for any time of the day in two of their latest releases: All-Time Best Brunch and All-Time Best Dinners for Two. All-Time Best Brunch delivers a well-tested recipe collection that features inventive takes on brunch classics (Huevos Rancheros delivers a whole meal from one sheet pan), helpful make-ahead options (you can freeze the Quick… read more
« Older posts
Newer posts »
Seen anything interesting? Let us know & we'll share it!

Categories

Archives