Cookbook Giveaway – So Good by Richard Blais

July 27, 2017 by
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So Good: 100 Recipes from My Kitchen to Yours by Richard Blais Top Chef alum, winner and now judge, recently hit the shelves. This book follows the success of his first title, Try This at Home, with more creative yet unfussy recipes.

For more information on this cookbook, please see our review post which shares a recipe for a lovely appetizer.

We are pleased to offer three copies of this title to our EYB Members in the US. In addition, Eat Your Books is offering one copy worldwide – so a total of four copies – three US from the publisher and one from EYB worldwide.  One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. Please be sure to check your spam filters to make sure you receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on September 2nd, 2017.

 

Category: Cookbook Giveaways

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71 Comments

  • lgroom  on  July 27, 2017

    I'll try the kinda classic gumbo.

  • heyjude  on  July 27, 2017

    Marshmallow ice cream

  • Rosesrpink50  on  July 27, 2017

    The Pork Belly Char Sui with Pineapple Fried Rice sounds wonderful!

  • rchesser  on  July 27, 2017

    The Boneless turducken with mashed rutabagas and cranberry sauce sounds awesome. I've always wanted to try turducken and this seems an affordable option to try.

  • GillB  on  July 27, 2017

    Leg of lamb roasted in hay with rosemary and garlic potatoes. Sounds like fun.

  • lauriesk  on  July 27, 2017

    The first recipe I would try is the Chicken shawarma.

  • ravensfan  on  July 27, 2017

    Coconut noodles with peanut sauce

  • Siegal  on  July 28, 2017

    I would like to make wu tang clams!!

  • vickster  on  July 28, 2017

    Vegetable Paella

  • LaurenE  on  July 28, 2017

    Concord grape and ricotta toasts

  • laffersk  on  July 28, 2017

    Corn fritters with Mexican crema – hard to pick!!

  • love2chow  on  July 28, 2017

    Golden trout on cedar with campfire baked bean

  • sgump  on  July 28, 2017

    Sign me up for coconut noodles with peanut sauce!

  • lpatterson412  on  July 28, 2017

    I would love to try the roast chicken with pineapple vinegar and chile

  • stargirl  on  July 28, 2017

    Corn fritters with mexican crema

  • EmilyR  on  July 28, 2017

    Coconut milk and chicken soup or the marshmallow ice cream.

  • lengel  on  July 29, 2017

    Borscht by Blais

  • ktwalla  on  July 29, 2017

    Prawns with green garlic butter.

  • SilverSage  on  July 29, 2017

    Traditional Malaysian Stir Fried Noodles

  • stitchan  on  July 30, 2017

    Curried goat pot pie

  • Astrid5555  on  July 30, 2017

    Rabbit au vin!

  • matag  on  July 30, 2017

    Short ribs with lemongrass

  • jezpurr  on  July 30, 2017

    The turducken and a few others sound interesting!!!^_^

  • hirsheys  on  July 30, 2017

    Chinese chicken and rice porridge – I love a good congee recipe!

  • sarahawker  on  July 31, 2017

    Coconut noodles with peanut sauce

  • mpdeb98  on  July 31, 2017

    Roast chicken with pineapple vinegar and chile

  • wester  on  August 1, 2017

    Salmon tail with bacon and lentils. Sounds simple but different.

  • jstrache  on  August 1, 2017

    Concord Grapes and Ricotta Toast – sounds delicious!

  • rglo820  on  August 2, 2017

    I have no idea where I would get conch but Shells with Uni and Conch sounds amazing!

  • lindaeatsherbooks  on  August 2, 2017

    I would like try the Corn fritters with Mexican crema. It's not something I would think to make.

  • HMSHoney24  on  August 3, 2017

    I LOVE Chef Richard Blaise and his cuisine so this is really, really difficult but…I think the Pork Belly Char Sui with Pineapple Fried Rice! Everything sounds so delish!

  • boulder42  on  August 4, 2017

    I want to try Blaise's guacamole

  • Julia  on  August 4, 2017

    Milk braised pork shoulder with buttermilk biscuits and gravy.

  • choppergirl  on  August 4, 2017

    Kinda classic gumbo. I want to know how it tastes different.

  • dusksunset  on  August 5, 2017

    chicken shawarma

  • epicone  on  August 6, 2017

    lobster and celery

  • br22  on  August 6, 2017

    Roast chicken with pineapple vinegar and chile sounds great; bet it's beautiful, too.

  • allthatsleftarethecrumbs  on  August 6, 2017

    Coconut noodles with peanut sauce.

  • RSW  on  August 6, 2017

    Fava bean hummus with white anchovies

  • pamelita  on  August 7, 2017

    Coconut noodles with peanut sauce

  • skipeterson  on  August 7, 2017

    Gnudi and brown butter

  • Maefleur  on  August 8, 2017

    I'd like to try the squash blossom rellenos

  • Stenerson  on  August 8, 2017

    That Leg of Lamb tho!!!

  • VickieDLP  on  August 9, 2017

    Marshmallow ice cream! I feel this might be like rocky road without the rockiness…

  • Jenamarie  on  August 9, 2017

    Fava bean hummus with white anchovies

  • JenJoLa  on  August 9, 2017

    Concord grapes and ricotta toasts

  • abihamm  on  August 10, 2017

    Southern fried pickles

  • Karla123  on  August 12, 2017

    Vegetable paella sounds like a delicious dish!

  • kerrin1976  on  August 13, 2017

    Corn fritters with mexican crema

  • t.t  on  August 13, 2017

    Tuna steak tataki and heirloom tomato crudo

  • verorenee  on  August 15, 2017

    Radiatore Bolognese

  • kmn4  on  August 16, 2017

    Curried goat pot pie

  • Scotsman61  on  August 18, 2017

    The Pork Belly Char Sui with Pineapple Fried Rice

  • cake17uk  on  August 22, 2017

    I'd love to make Vegetable paella, love paella but never made one with only vegetables

  • auntietina  on  August 22, 2017

    Carne asada steak tartare and eggs would be my first pick.

  • Nataliecrue  on  August 23, 2017

    The Wu Tang clams and paella look epic 🥘

  • jd5761  on  August 23, 2017

    prawns with green garlic butter

  • orchidlady01  on  August 24, 2017

    Kinda classic gumbo

  • dna  on  August 24, 2017

    Almost cured salmon with horseradish

  • biro  on  August 24, 2017

    Pork Belly Char Sui with Pineapple Fried Rice

  • motherofpearl81  on  August 24, 2017

    Albacore tuna tostadas

  • Ingridemery  on  August 26, 2017

    Rabbit au vin looks amazing!

  • Suzw  on  August 26, 2017

    Buckwheat tagliatelle with crabmeat

  • stephanieyee  on  August 27, 2017

    Tuna steak tataki and heirloom tomato crudo

  • Katiefayhutson  on  August 28, 2017

    Chicken shawarma

  • AnnaZed  on  August 31, 2017

    Tuna steak tataki and heirloom tomato crudo (page 31)

  • Cati  on  September 1, 2017

    Marshmallow ice cream

  • chowfamily  on  September 1, 2017

    Vegetable Paella!

  • KarinaFrancis  on  September 2, 2017

    The Banana spilt sounds amazing, I'd like to give that a try

  • KarenDel  on  September 2, 2017

    I want to try the Corn fritters with Mexican crema

  • tennyogirl  on  September 3, 2017

    Coconut noodles with peanut sauce

Seen anything interesting? Let us know & we'll share it!

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