The coolest way ever to separate an egg
August 24, 2012 by Lindsay
|
2 Comments
|
Leave Comment
Grub Street found a great video on how to separate an egg. The video is in Chinese but it doesn’t matter — it’s perfectly clear from the images what the woman is doing. Indeed, it adds a whole new layer of context to the expression “sucking an egg.” So check it out and let’s hear how you did.
Category: Antipasto, Food Online
Seen anything interesting? Let us know & we'll share it!
Categories
- All Posts (6981)
- Antipasto (2159)
- Author Articles (247)
- Book News (936)
- Cookbook Giveaways (987)
- Cookbook Lovers (257)
- Cooking Tips (111)
- Culinary News (299)
- Food Biz People (553)
- Food Online (794)
- Holidays & Celebrations (275)
- New Cookbooks (151)
- Recipes (1506)
- Shelf Life With Susie (231)
- What's New on EYB (133)
Archives
Latest Comments
- ceejayen on Monsoon by Asma Khan – Giveaway
- matag on Sweet Farm by Molly Yeh – Giveaway
- demomcook on Best food-related April Fools’ Day pranks
- kayanelson on Best food-related April Fools’ Day pranks
- janv on Sweet Farm by Molly Yeh – Giveaway
- CourtneyT on The Cook and the Gardener – Cookbook Giveaway
- CourtneyT on Meatsmith – Review and Promotion
- CourtneyT on Alton Brown – Food for Thought – Giveaway
- CourtneyT on Monsoon by Asma Khan – Giveaway
- sanfrannative on Food news antipasto