Mealthy MultiPot and This Old Gal’s Pressure Cooker Cookbook
July 6, 2019 by Jenny
|
148 Comments
|
Leave Comment
There is a new multipot on the scene and so far, I am impressed.
The Mealthy
MultiPot 9-in-1 Programmable Pressure Cooker is a 6 quart
workhorse with a stainless steel pot, steamer basket that pressure
cooks, slow cooks, sautés, cooks rice, makes yogurt and steams –
all combined with instant access to the Mealthy recipe app. For
more details, see the Mealthy website.
Not only does this Multipot cover all of the above functions, but
Mealthy’s newest and most innovative product, the CrispLid, converts any electric pressure
cooker into an air fryer. Broil, crisp, and air fry directly in the
steel pot of your electric pressure cooker and it is compatible
with both 6 and 8 quart electric pressure cookers. Prime Day is just around the corner and
Mealthy will be giving away one of these CrispLids here at Eat Your
Books. See Mealthy’s website for more details.
Today, we have a combined promotion. Mealthy is providing one
winner in the US or Canada, a chance to win a Mealthy MultiPot
9-in-1 Programmable Pressure Cooker and a copy of This Old Gal’s Pressure Cooker Cookbook: 120 Easy
and Delicious Recipes for Your Instant Pot and Pressure
Cooker (on sale for 2.99 Kindle) by Jill
Selkowitz.
This Old Gal’s Pressure Cooker
Cookbook contains recipes and tips to cover every meal. I
picked up a Kindle copy for 2.99 as the review copy hasn’t
made it to me yet and I am pleased. As I have said before, I am a
huge fan of international dishes and this title includes recipes
that cover cuisines such as Chinese, Indian, and Vietnamese. Her
tested tips for creative pressure cooking are shared and Jill
shares her recipes for spice blends and sauces before delivering
120 other dishes!
I tested the Mealthy Multipot’s rice function and pressure
cooker setting this week and am very happy with the results. I
could tell no difference in the quality of the pot itself or food
prepared in that of other big name multicookers. In fact, I may
have a new favorite appliance. Yesterday, I experimented with the
CrispLid (remember this lid can be used on any 6 or 8 quart
multicooker) and made boneless fried chicken thighs. You can judge
for yourself my results:
Granted the photo above represents the most perfect piece and
sometimes with an air fryer you lose some of that crispy crust but
for the health benefits and lack of an oily mess this chicken was a
winner. I do recommend buying these air fryer liners to help make cleanup of
the metal liner easier.
Not only does this Multipot cover all of the above functions, but
Mealthy’s newest and most innovative product, the CrispLid, converts any electric pressure
cooker into an air fryer. Broil, crisp, and air fry directly in the
steel pot of your electric pressure cooker and it is compatible
with both 6 and 8 quart electric pressure cookers. Prime Day is just around the corner and
Mealthy will be giving away one of these CrispLids here at Eat Your
Books. See Mealthy’s website for more details.
Today, we have a combined promotion. Mealthy is providing one
winner in the US or Canada, a chance to win a Mealthy MultiPot
9-in-1 Programmable Pressure Cooker and a copy of This Old Gal’s Pressure Cooker Cookbook: 120 Easy
and Delicious Recipes for Your Instant Pot and Pressure
Cooker (on sale for 2.99 Kindle) by Jill
Selkowitz.
This Old Gal’s Pressure Cooker
Cookbook contains recipes and tips to cover every meal. I
picked up a Kindle copy for 2.99 as the review copy hasn’t
made it to me yet and I am pleased. As I have said before, I am a
huge fan of international dishes and this title includes recipes
that cover cuisines such as Chinese, Indian, and Vietnamese. Her
tested tips for creative pressure cooking are shared and Jill
shares her recipes for spice blends and sauces before delivering
120 other dishes!
I tested the Mealthy Multipot’s rice function and pressure
cooker setting this week and am very happy with the results. I
could tell no difference in the quality of the pot itself or food
prepared in that of other big name multicookers. In fact, I may
have a new favorite appliance. Yesterday, I experimented with the
CrispLid (remember this lid can be used on any 6 or 8 quart
multicooker) and made boneless fried chicken thighs. You can judge
for yourself my results:
Granted the photo above represents the most perfect piece and
sometimes with an air fryer you lose some of that crispy crust but
for the health benefits and lack of an oily mess this chicken was a
winner. I do recommend buying these air fryer liners to help make cleanup of
the metal liner easier.
Special thanks to Mealthy for sending me their Multipot and CrispLid to review as well as for providing the product and cookbook in the giveaway below. Come back soon for a giveaway of the CrispLid.
Mealthy is offering one EYB member in the US or Canada a Mealthy multipot and a copy of This Old Gal’s Pressure Cooker Cookbook. One of the entry options is to answer the following question in the comments section of this blog post
What is your favorite dish to make in a pressure cooker?
Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post and this forum post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries.
Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on September 5th, 2019. a Rafflecopter giveaway Category: Cookbook Giveaways
Seen anything interesting? Let us know & we'll share it!
Categories
- All Posts (6839)
- Antipasto (2083)
- Author Articles (246)
- Book News (932)
- Cookbook Giveaways (978)
- Cookbook Lovers (250)
- Cooking Tips (106)
- Culinary News (299)
- Food Biz People (548)
- Food Online (782)
- Holidays & Celebrations (265)
- New Cookbooks (146)
- Recipes (1488)
- Shelf Life With Susie (231)
- What's New on EYB (132)
Archives
Latest Comments
- FuzzyChef on Bay leaves – essential or superfluous?
- hangryviking on Gift Guide for Bakers – 2024 and Giveaway
- FJT on Bay leaves – essential or superfluous?
- lucymajor94 on Desi Bakes – Cookbook Giveaway
- lucymajor94 on The Curry Guy Chicken – Giveaway
- acecil on Gift Guide for Bakers – 2024 and Giveaway
- GillB on Bay leaves – essential or superfluous?
- lascatx on Bay leaves – essential or superfluous?
- demomcook on Bay leaves – essential or superfluous?
- GreenhouseCheryl on Gift Guide for Bakers – 2024 and Giveaway