Red Sands by Caroline Eden Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Red Sands: Reportage and Recipes Through Central Asia, from Hinterland to Heartland by Caroline Eden. Wanderlust: noun a strong desire to travel For most of my life, Ive tried to be a glass is half full kind of person with spatterings of why is this glass half empty for… read more

A Good Bake – Cookbook Giveaway

Enter our US giveaway to win a copy of A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home by Melissa Weller and Carolynn Carreño. If I would be forced to pick my top four baking books of 2020,  A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies,… read more

December 2020 New Cookbook Review

Welcome to the last month of 2020. The number of releases is even smaller than usual for December as there were about a dozen books moved to 2021. To check out what is coming next year, my 2021 preview post is continually being updated. Some reminders before we discuss this month's titles. Last month, I published my gift guides for the… read more

This week: Kransekake and Baumkuchen cakes, cookbook and product giveaways, EYBD Previews and more!

You may have guessed that I have an unhealthy obsession with all things baking. One of this week's (many) bakes that pulled me into its sugary vortex is the Kransekake cake. Its towering magnificence has me making promises to myself to dust off my kransekake molds. Kransekake from Sweet Paul Magazine, Winter 2015 (#23) by Paul Lowe The kransekage which translates to wreath cake… read more

December 2020 Eat Your Books Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we’ve been cooking from the following titles: Main Selection: Simply: Easy Everyday Dishes from the Bestselling Author of Persiana by Sabrina GhayourBaking Selection: One Tin Bakes: Sweet and Simple Traybakes, Pies, Bars and Buns by Edd Kimber * online recipes from the book here and share any of your… read more

Toblerone Cookbook: 40 Fabulous Baking Treats

Enter our US giveaway to win one of three copies of Toblerone Cookbook: 40 Fabulous Baking Treats by Kyle Books. Toblerone's legendary almond and honey triangular chocolate bar is loved the world over and sold everywhere, from international airports to local corner shops. This beautifully packaged, fabulously fun cookery book celebrates the versatility of this iconic chocolate bar (which comes… read more

January 2021 Great Big Cookbook Club Roundup

As our members know, each month we offer at least four cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices. We will try to keep you up-to-date on these clubs’ choices… read more

The Book on Pie and a JK Adams Pastry Board Giveaway

Enter our US/CA giveaway to win one of three copies of The Book on Pie: Everything You Need to Know to Bake Perfect Pies by Erin Jeanne McDowell with one grand prize winner in the US receiving The Ultimate Pastry Board from JK Adams as well! The Book on Pie: Everything You Need to Know to Bake Perfect Pies by Erin Jeanne… read more

Cookies from around the world or around the block

For a few years, the term procrastibaking has been employed to describe any time someone bakes when they should be doing something else such as working or doing the laundry. Today, I've been working on promotions and end of the month posts and my thoughts kept wandering to other fun things I want to do such as decorate the tree… read more

Baking Cookbook Bundle Giveaway

Enter our US giveaway to win a bundle of four fantastic baking titles. One winner will receive a copy of each of these titles: Snacking Cakes: Simple Treats for Anytime Cravings by Yossy Arefi, The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread by Kelly Fields and Kate Heddings, Dessert Person: Recipes and Guidance for Baking… read more

This week: Yule log recipes, hot chocolate bombs, cookbook and product giveaways, and more

As I was scrolling through social media on Wednesday, an article at Vogue featuring stunning Parisian yule logs stopped me in my tracks. I fully admit I am an odd duck and while the other cakes blew me away I was most taken with the modern design below by La bûche Jardin sous la Neige du Shangri-La. While I drooled… read more

The Chicken Soup Manifesto Cookbook Giveaway

Enter our US/UK/AU/NZ contest to win one of three copies of The Chicken Soup Manifesto: Recipes from Around the World by Jenn Louis. There is nothing better than a steaming bowl of soup when the outside temperature turns brisk or when you are feeling under the weather. In The Chicken Soup Manifesto: Recipes from Around the World, Jenn Louis, Top… read more

101 Greatest Cookies Cookbook Giveaway

Enter our giveaway (2 copies US) of 101 Greatest Cookies on the Planet by Erin Mylroie. 101 Greatest Cookies on the Planet by Erin Mylroie is loaded with recipes from a play on the famous Levain cookie, Utah style pink frosted cookie, Lemon meatballs, to French toast cookies with maple glaze. This is an ideal book to add to your cookie… read more

Pizza: History, Recipes, Stories, Places, People, Love – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Pizza: History, Recipes, Stories, Places, People, Love by Thom and James Elliot. The Elliott brothers are the Pizza Pilgrims and authors of Pizza Pilgrims: Recipes from the Backstreets of Italy and their new title Pizza: History, Recipes, Stories, Places, People, Love. During this pandemic, like many owners of restaurants,… read more

Flavor for All and a John Boos Board Giveaway

Enter our US/CA giveaway to win one of three copies of Flavor for All: Everyday Recipes & Creative Pairings by James Briscione and Brooke Parkhurst with one US grand prize winner also receiving a John Boos Newton Prep Master II. The dynamic husband and wife team, James Briscione and Brooke Parkhurst are back with Flavor for All: Everyday Recipes &… read more

Larousse Patisserie and Baking: The Ultimate Expert Guide, with More Than 200 Recipes and Step-by-Step Techniques Cookbook Giveaway

Enter our US giveaway to win one of two copies of Larousse Patisserie and Baking: The Ultimate Expert Guide, with More Than 200 Recipes and Step-by-Step Techniques by Larousse. Larousse Patisserie and Baking covers all aspects of baking – from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included as well as guides to… read more

This week: The perfect sugar cookie, cookbook store deals, giveaways, and more!

Every holiday season, I make a promise to myself that I will take my time and make perfectly decorated cookies. Back in New York, I actually had a small business, baking and decorating cookies, cakes, and other baked goods but that was long ago when I was younger and full of hope. Each year I have delusions of grandeur that… read more

Christmas Cookie Challenge – Airing of Grievances

Festivus for the rest of us! The Festivus story on Seinfeld was one of my family's favorite episodes. Every time I get myself worked up about something - and there are a lot of those occasions - I state to those around me that it is time for my airing of grievances which usually results in a clearing of the… read more

Dumplings and Noodles – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen--and Everything in Between by Pippa Middlehurst. Dumplings and noodles. What more does a girl need to be happy? Well, maybe a good cake and a man like those dudes in the romance novels - a girl can dream. Dumplings and noodles… read more

Modern Comfort Food, Kuhn Rikon Vegetable Peeler & Schmidt Bros. Cutlery Set Giveaway

Enter our US giveaway to win a Modern Comfort Food prize package which consists of a copy of Modern Comfort Food by Ina Garten, a Kuhn Rikon vegetable peeler (Ina's favorite), and a Schmidt Bros. carving set. Ina is back with nearly one-hundred recipes to provide comfort which is needed this year more than any other. My niece recently made… read more

Worldwide Bookstore Global Events, Discounts and More

During December a number of our favorite cookbook stores are featuring specials, online events, and more. If you are aware of any holiday events, discounts please email [email protected] and I will update this article. Our worldwide listing of cookbook stores can be found here. Now Serving LA, Omnivore Books, Kitchen Arts & Letters, and Book Larder December 5, 11 a.m.… read more

Christmas with Kim-Joy Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Christmas with Kim-Joy: A Festive Collection of Edible Cuteness by Kim-Joy. My husband has described me as "crusty" with a good heart. I think that means that I would do almost anything for people but I really don't want to spend time with them. My tolerance level has gone… read more

The last two weeks: Holiday cookbooks, shopping deals, gift guides, cookbook and product giveaways, EYBD Previews & more

We skipped last week's roundup as the monthly newsletter was going out around the same time and we try to respect your inboxes. While many of us in the US are still recovering from turkey comas, the last thing we want to read about today is more recipes! Instead, I'll share a short roundup of some special holiday-themed cookbooks that… read more

Holy Sweet! Cookbook & Emile Henry Loaf Pan Giveaway

Enter our US giveaway to win one of three copies of Holy Sweet!: 60 Indulgent Recipes for Bigger, Better Desserts by Peabody Johanson with one grand prize winner receiving an Emile Henry loaf pan. Holy Sweet!: 60 Indulgent Recipes for Bigger, Better Desserts by Peabody Johanson is an innovative, maddeningly creative collection of recipes from this talented baker/blogger. I continue to… read more

Ottolenghi Flavor & Smithey Oval Roaster Giveaway

Enter our US giveaway to win one copy of Ottolenghi Flavor by Yotam Ottolenghi, Ixta Belfrage, and Tara Wigley and a Smithey Oval Roaster. Ottolenghi's latest book is supercalifragilisticexpialidocious - I had to use that "word" because I am sure you are tired of amazing, gorgeous, beautiful as am I. I made two recipes from this title (and plan on… read more
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