Cookbook giveaway – Yummy Supper

September 4, 2014 by
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Yummy Supper 

Erin Scott’s Yummy Supper is filled with delicious, realistic recipes that happen to be gluten-free. You can read about Erin’s motivation for her blog and cookbook, which began after her diagnosis of celiac disease several years ago. After that diagnosis and discovering that both of her children were gluten-intolerant, Erin began the task of removing gluten from the family’s diet. While initially disheartened, she soon began to use this change as motivation to expand her cooking horizons, resulting first in her blog and now a cookbook.  Check out our  events calendar for details of Erin’s book tour. Enter the contest below for your chance to win one of two copies of the book. Please note that while one of the entry options is to answer a question in the comments, you must enter through Rafflecopter or your entries won’t be counted. Enter soon; the contest ends October 2, 2014.

 

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Category: Cookbook Giveaways

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22 Comments

  • Ordinaryblogger  on  September 7, 2014

    Love the cover photo on this book!

  • cadfael  on  September 8, 2014

    The photography is beautiful in this book. Enticing.

  • boardingace  on  September 11, 2014

    I don't have a favorite gluten free entree, and I think I've only had one baked good that was gluten free in my life, don't recall what, but my dear friend is gluten free so if I win this cookbook I will give it to her.

  • Rosesrpink50  on  September 11, 2014

    I love chicken dishes seasoned with lemon or orange. Makes a great gluten free meal.

  • pgarcia  on  September 12, 2014

    I guess anything that is naturally gluten free. I don't have any experience with gluten-free cooking or baking.

  • LouiseSWigg  on  September 13, 2014

    Asparagus with poached eggs.

  • marry_bellows  on  September 13, 2014

    Risotto 😀

  • rhelune  on  September 13, 2014

    A hearty soup / stew combining a legume, a leafy green vegetable and quinoa or potatoes.

  • vinochic  on  September 16, 2014

    Heidi Swansons coconut kale salad. I often add some tempeh.

  • hihelen_westbrook  on  September 17, 2014

    Pork with dates and dried apricots from Pork and Sons by Stéphane Reynaud – Tastes amazing!

  • ae.bell  on  September 19, 2014

    sweet potato chickpea soup!

  • Kerrey  on  September 20, 2014

    I make lots of soups and stews that are naturally gluten free.

  • IngridO  on  September 22, 2014

    The juicy burgers with the lettuce buns.

  • TheSpicedLife  on  September 25, 2014

    I love her blog!

  • shamby  on  September 25, 2014

    Amaranth is my favorite gluten-free breakfast. In fact, amaranth is my favorite breakfast of any kind!

  • boardingace  on  September 25, 2014

    OOPS – I might have accidentally entered twice – not sure if it actually let me do that, but I'm sorry about that!

  • Julia  on  September 25, 2014

    I too love her blog!

  • genericgenre  on  September 28, 2014

    Roasted vegetables, so tasty!

  • JanScholl  on  September 30, 2014

    Just about any huge bowl of fresh steamed veggies and I am good to roll!

  • wester  on  September 30, 2014

    As I have removed all grains from my diet anything I eat is gluten free. So my favorite entree… hmmm… I love a good roasted chicken, with a salad.

  • Allegra  on  October 1, 2014

    Shakshuka is a recurring meal around here, and it's gluten free.

  • adayinthelifeofjennay  on  October 2, 2014

    GF pizza recipes!!

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