Abusing jello vs. respecting it

Sometimes nostalgia for home-baked goods, old-fashioned roast chicken, or home-canned tomato sauce can make us a bit guilty for not spending the requisite time in the kitchen. So it’s good to remind ourselves of some old-fashioned foods that were once considered good homemade food and are not deserving of resurrection. This collection by BuzzFood of “39 Things That Should Never Be Cooked in Clear Jello” accomplishes this task admirably.

And to prove we’re not anti-jello, here’s an excellent article from Eating Well (issues are indexed here at EYB) on “How to make homemade jello healthier,” which restores jello to an admired place in the kitchen.