Featured Cookbooks & Recipes
December 18, 2014 by Christine
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Do you find other people’s comments
on recipes helpful? Have you written your own recipe Notes? It’s a
great way to remind yourself how a dish turned out and share your
experience with the EYB community. On each Recipe Details page
you’ll find a Notes tab.
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We’re featuring online recipes from these books, magazines and blogs – check them out.
Happy cooking & baking everyone!
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We’re featuring online recipes from these books, magazines and blogs – check them out.
Happy cooking & baking everyone!
From blogs & websites:


Dark Salty Caramels by Alton Brown, added with the Bookmarklet
Pecan Linzer Cookies from indexed blog Annie’s Eats

Chocolate Meringue Cake with Whipped Cream and Raspberries
from indexed website Serious Eats
From UK
books:

24 recipes from Sarah Raven’s Complete Christmas: Food & Flowers,
indexed by an EYB member

40 recipes from The Hairy Bikers 12 Days of Christmas:
Christmas Made Easy for Your Family and Friends by Dave Myers & Si King

13 recipes from My Little French Kitchen: Over a Hundred Recipes from the Mountains to the Market Squares and Shores of France by Rachel Khoo

24 recipes from Sarah Raven’s Complete Christmas: Food & Flowers,
indexed by an EYB member

40 recipes from The Hairy Bikers 12 Days of Christmas:
Christmas Made Easy for Your Family and Friends by Dave Myers & Si King

13 recipes from My Little French Kitchen: Over a Hundred Recipes from the Mountains to the Market Squares and Shores of France by Rachel Khoo
From AUS/NZ
books:

9 recipes from Lantern Cookery Classic: Maggie Beer

17 recipes from Maggie’s Christmas by Maggie Beer

15 recipes from The New Classics: A Definitive Collection of Classics for Every Modern Cook from Donna Hay Magazine by Donna Hay

9 recipes from Lantern Cookery Classic: Maggie Beer

17 recipes from Maggie’s Christmas by Maggie Beer

15 recipes from The New Classics: A Definitive Collection of Classics for Every Modern Cook from Donna Hay Magazine by Donna Hay
From US
books:

25 recipes from Joan Nathan’s Jewish Holiday Cookbook

12 recipes from A Treasury of Jewish Holiday Baking by Marcy Goldman

4 recipes from Better Homes and Gardens Very Merry Cookies, indexed by an EYB member

25 recipes + 3 videos from Scandinavian Christmas by Trine Hahnemann,
indexed by an EYB member

42 recipes from A Kitchen in France: A Year of Cooking in My Farmhouse by Mimi Thorisson

6 recipes from French Roots: Two Cooks, Two Countries, and the Beautiful Food Along the Way by Jean-Pierre & Denise Lurton Moullé

12 recipes from Paris to Provence: Childhood Memories of Food & France
by Ethel Brennan & Sara Remington, indexed by an EYB member


Today is the LAST DAY for Buy 1, Get 1 Free EYB gift vouchers for the holidays!
(Ends Dec. 18th)

25 recipes from Joan Nathan’s Jewish Holiday Cookbook

12 recipes from A Treasury of Jewish Holiday Baking by Marcy Goldman

4 recipes from Better Homes and Gardens Very Merry Cookies, indexed by an EYB member

25 recipes + 3 videos from Scandinavian Christmas by Trine Hahnemann,
indexed by an EYB member

42 recipes from A Kitchen in France: A Year of Cooking in My Farmhouse by Mimi Thorisson

6 recipes from French Roots: Two Cooks, Two Countries, and the Beautiful Food Along the Way by Jean-Pierre & Denise Lurton Moullé

12 recipes from Paris to Provence: Childhood Memories of Food & France
by Ethel Brennan & Sara Remington, indexed by an EYB member


Today is the LAST DAY for Buy 1, Get 1 Free EYB gift vouchers for the holidays!
(Ends Dec. 18th)
Category: Recipes
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