Cookbook giveaway – The Dumpling Sisters Cookbook

57 Comments

• Sara  on  July 23, 2015

  I would love to learn to make pork dumplings. I love to eat them but have so far been too intimidated to try making them at home.

• cecrofts  on  July 23, 2015

  I love Chinese noodle dishes and would love to add more to my repertoire!

• zarabeth  on  July 23, 2015

  I would love to try making proper Dim Sum. Perhaps if I win one of these books I shall be able to. Fingers crossed 😉

• JanScholl  on  July 23, 2015

  If it's vegetarian, I would like to try it but I love noodles, especially with dark sauces.

• sillyvy  on  July 24, 2015

  spicy beef noodle

• NikkiPixie  on  July 24, 2015

  Pork buns… getting the right dough consistency is tricky. And both the pork recipes mentioned in the interview sound awesome.

• RuthHarwood  on  July 24, 2015

  I'd love to try Satay Chicken xx

• Sally  on  July 24, 2015

  Xiao long bao. I have a recipe, but have not attempted it at home yet.

• golosa  on  July 24, 2015

  please help me learn to make scallion pancakes & shrimp toast. tia

• helenarob  on  July 24, 2015

  Dim Sum dishes would be great to make. You get a meal with so many different tastes and textures.

• Isis1981uk  on  July 24, 2015

  I'd love to make Sesame Prawn Toast

• rosiekitty  on  July 24, 2015

  I would like to learn how to make scallion pancakes.

• dangold  on  July 24, 2015

  Moo Shu Shrimp!

• wester  on  July 24, 2015

  Crispy duck – but the five-spice pork belly on the photo looks and sounds excellent as well.

• GillB  on  July 24, 2015

  I would love to master dumplings and pot-stickers

• Bikkie  on  July 24, 2015

  I would love to make fish fragrance aubergine

• teaparty  on  July 24, 2015

  I need some go to recipes for Chinese soups

• Clove  on  July 24, 2015

  Soup dumplings! Mmmmm

• Siegal  on  July 24, 2015

  I would love to make egg tarts

• Biffo  on  July 25, 2015

  I would love to try making Peking Duck. It looks so complicated though

• zubs1990  on  July 25, 2015

  Fried rice is an old classic and I haven't quite nailed it. Also chicken chow mein, and potstickers

• vickster  on  July 25, 2015

  Dumplings and Kunp Pao chicken. I would love to be able to make good Chinese food because there are no good restaurants where I live.

• Larkspur  on  July 25, 2015

  I am married to somebody who loves Chinese food so want to cook everything and anything.

• bopper  on  July 25, 2015

  Crispy Duck would be a good starter for me

• madamepince  on  July 25, 2015

  Scallion pancakes ny really good shrimp dish.

• pandapotamus  on  July 25, 2015

  mapo tofu!

• jenniesb  on  July 26, 2015

  Scallion pancakes

• lilham  on  July 27, 2015

  Chinese hot pot. The one that Japanese called shabu shabu (which I understood is the more commonly known name in the UK). It's a way of eating I really loved growing up. I wanted it to be part of my family tradition. Now my eldest is 4, she might be ready to cook her own food in a hot pot.

• JamieK  on  July 27, 2015

  Shrimp Egg Foo Young!

• CulinaryTravels  on  July 27, 2015

  I would love to make Sui mai dumplings or pot stickers at home.

• jd5761  on  July 27, 2015

  Sesame Prawn Toast

• ballen  on  July 27, 2015

  dumplings in my not-yet-used bamboo steamer

• tikilu  on  July 27, 2015

  I love Chinese food, I was taught how to make a pretty good Hong Kong style chicken chow mein, would ove to learn how to make spring rolls or char siu pork

• Nancith  on  July 28, 2015

  Anything with tofu would be a real treat.

• tjnelson1hotmail  on  July 28, 2015

  Sesame seed rolls filled with red bean paste.

• matag  on  July 28, 2015

  Soup Dumplings

• Katiefayhutson  on  July 28, 2015

  I am hoping there is a soup dumpling recipe.

• monique.potel  on  July 30, 2015

  pork dumpling and scallion pancakes would be a great addition to my kitchen skills

• nadiam1000  on  July 30, 2015

  I would love to make pot stickers and dumplings with dipping sauce since we love them and I usually buy them frozen. We do not have good Chinese food around so being able to replicate some of our favorite dishes at home would be great.

• Deneenm  on  July 30, 2015

  really good fried rice. One of the few savory things I love for breakfast – topped with a fried egg is spot on!

• lindaeatsherbooks  on  August 2, 2015

  I would like to make steamed dumplings.

• JuneHawk  on  August 7, 2015

  Roast pork dumplings and scallion pancakes.

• Colonel.Blink  on  August 9, 2015

  I would love to make Roast Pork dumplings

• rchesser  on  August 9, 2015

  Char siu

• priyamaine  on  August 9, 2015

  Great fried rice!

• ravensfan  on  August 10, 2015

  char siu buns

• Mayandbill  on  August 11, 2015

  Crispy duck!

• ladibyrd  on  August 16, 2015

  Always on the lookout for a good fried rice recipe, and I'd love to have more go-to dumpling recipes.

• earthnfire  on  August 16, 2015

  spicy wonton soup and pan fried dumplings!

• Johnskye  on  August 16, 2015

  I love to make my own Dim Sum, my favourite Dumplings are Xiao Long Bao (soup dumplings) and I would love to see the sister's recipe! 😉🍜

• Johnskye  on  August 16, 2015

  I love to make my own Dim Sum, my favourite Dumplings are Xiao Long Bao (soup dumplings) I haven't made these at home yet and I would love to see the sister's recipe! 😉🍜

• echilt5  on  August 16, 2015

  Dim Sum & noodle dishes.

• Titch  on  August 19, 2015

  Soup dumplins

• sheridarby  on  August 19, 2015

  Crispy Duck

• Love2ReadBooks2Day  on  August 20, 2015

  I love Chinese Orange Chicken so would love to make this from home 🙂 Such a lovely tangy dish. Brilliant competition 🙂 Thank you ever so much.

• LyJo79  on  August 20, 2015

  I love dim sum, all dim sum! I'd love to perfect steamed char siu buns.

• sharifah  on  August 20, 2015

  dim sum!!