The Great British Bake Off/Baking Show – Week 6 – Autumn 2024

More than half way through this season of The Great British Bake Off! This week's theme was "autumn." Signature challenge: Sweet autumnal pie with pastry and a seasonal flavor /produce in 2 hours and 45 minutes. Nelly, my queen, looked beautiful with her autumn inspired headpiece. I loved when she was cutting out her owls and said, "owls live in… read more

The Great British Bake Off/Baking Show – Week 5 – Pastry 2024

It is Pastry Week! Nelly strolled in wearing a beret, sunglasses and enough gold jewelry that even from the grave, Joan Rivers would be impressed. She's my girl. Signature Challenge: 12 frangipane tarts with pastry, frangipane filling and one additional element. (We have 670 online recipes for various frangipane tarts in our Library.) Illiyin and Dylan both had to remake… read more

The Great British Bake Off/Baking Show – Week 4 – Caramel 2024

Last week John was defeated by bread and left the tent. Caramel was the theme for week four. There were fails and successes all around and many bakers were repeating the caramel process because of difficulties. Signature: 12 caramel biscuits in 2 1/2 hours Jenny: Andy and Nelly need their own show. They make me smile. I loved when Andy… read more

November 2024 Great Big Cookbook Club Summary

As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

The Great British Bake Off/Baking Show – Week 3 – Bread 2024

We said farewell to Jeff last week who left due to illness and Hazel was eliminated after a poor showing with cookies. This week was bread - which is never my favorite week. There is always too much under or over proofing and far too many shots of Paul's fingers diving into the dough. I feel so much stress for… read more

The Great British Bake Off/Baking Show – Week 2 – Biscuit 2024

The old saying "They are dropping like flies" is appropriate for this week's episode. I think that saying is a misnomer, however, because I've been trying to kill a fly for three weeks now - and it keeps coming back to haunt me. I think I got him and then just like Michael Myers in the Halloween movies - boom… read more

The Great British Bake Off/Baking Show – Week 1 – Cake 2024

The bakers are back in the tent and once again the opening segment had my tired eyes rolling a bit. Barbie themed it was and a bit over-the-top. I had to chuckle when the American baker, Jeff, said, "It doesn't matter if you win or lose as long as you win." There is that American sportsmanship. Ironically, the tent was… read more

September 2024 EYB Cookbook Club Summary

Each month we previously offered at least four cooking options in our Eat Your Books Cookbook Club. This summer we cooked our favorite recipe from any cookbook, magazine, blog or online option and had a huge increase in participation. We decided to do a poll in the group asking if Members wished to continue with the “anything goes” posting or choose… read more

October 2024 Great Big Cookbook Club Summary

As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

Civil Eats removes paywall

Civil Eats, an award-winning independent food news website that covers the areas of food and agriculture, especially through the lenses of how these systems intersect with policy, health, and the environment, recently celebrated its 15th anniversary (coincidentally making it the same age as EYB!). In honor of the site's birthday, they have removed its paywall for at least the next… read more

August 2024 EYB Cookbook Club Summary

Each month we previously offered at least four cooking options in our Eat Your Books Cookbook Club. This summer we cooked our favorite recipe from any cookbook, magazine, blog or online option and had a huge increase in participation. We decided to do a poll in the group asking if Members wished to continue with the "anything goes" posting or choose… read more

September 2024 Great Big Cookbook Club Summary

As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

Foods that fuel Olympians (but maybe not in the way you think)

While most of the buzz about food and the Olympics revolves around what's happening in the Olympic Village restaurants, there is another food nexus to the Games. That connection comes in the form of sponsorships for athletes. Making it to the Olympics takes a ton of time, training and effort, and all of that requires a lot of money. While… read more

July 2024 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we cooked from our favorite recipe from any cookbook, magazine, blog or online option. We are having a midyear catchup. In September, we will start cooking from new and classic titles. We hope that sharing our favorite recipes will help our Members discover… read more

August 2024 Great Big Cookbook Club Summary

As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

Total recall

A food recall is issued almost every day in the US on either the USDA's recall website (for meat, poultry, and eggs) or the FDA's recall website (for all other foods, medicines, and medical devices). The reasons for the recalls vary - undeclared allergens, potential pathogen contamination, metal debris, undisclosed toxic ingredients, packaging defects - and no product categories are… read more

June 2024 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we cooked from our favorite recipe from any cookbook, magazine, blog or online option. We are having a midyear catchup. In September, we will start cooking from new and classic titles. We hope that sharing our favorite recipes will help our Members discover… read more

July 2024 Great Big Cookbook Club Summary

As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

Why you should rethink veal

Almost as long as there has been a dairy industry, veal has been a byproduct of it. Male calves are not useful to dairy farmers, and people realized that the immature males made a delicious, tender meat. However, for decades veal's reputation, especially in the US, has been stained by the mistreatment of the animals. In the past couple of… read more

May 2024 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we cooked from our favorite recipe from any cookbook, magazine, blog or online option: Cooking/Online: Milk Street 365: The All-Purpose Cookbook for Every Day of the Year by Christopher Kimball or any Milk Street title or online recipe.Baking: Any Bake from Scratch recipe or online recipeVeg Focused: Any vegetarian or… read more

June 2024 Great Big Cookbook Club Summary

As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

Influencers create demand for cottage cheese

While I was reading a recent article in The Guardian about how UK cottage cheese sales were booming, I recalled that I had written about this topic before. It was back in September of 2019, when experts predicted that the dairy product was poised to make a comeback. It may have taken a little longer than those experts predicted, but… read more

Can copycat recipes be trusted?

There are many foods I enjoy out or that are commercially made that I would love to recreate at home, either because I don't live near a store or restaurant that offers the item, or because the restaurant or food no longer exists. Over the years, I've tried copycat recipes for things ranging from Oreos to Krispy Kreme doughnuts to… read more

April 2024 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we cooked from our favorite recipe from any cookbook, magazine, blog or online option: Cooking: Flavour or Flavor by Sabrina Ghayour or any recipe from any of Sabrina’s titles or any Smitten Kitchen recipeOnline: Any Sabrina Ghayour online recipe or any Smitten Kitchen online recipeBaking: Any Joanne Chang recipe (online recipes)Veg Focused: Any vegetarian or… read more

May 2024 Great Big Cookbook Club Summary

As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more
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