Fortnum and Mason Food and Drink Awards Nominees 2018
- Food Book
- Debut Food Book
- Cookery Book
- Drink Book
- Debut Drink Book
- Food Writer
- Cookery Writer
- Drink Writer
- Programme
- Special Award
- Personality of the Year
View the 2017
Fortnum & Mason Award winners
View the 2016
Fortnum & Mason Award winners
View the 2015
Fortnum & Mason Award winners

Food Book
The Christmas Chronicles by Nigel Slater

Debut Food Book
Salt Fat Acid Heat by Samin Nosrat

Cookery Book
The Sportsman by Stephen Harris

Drink Book
The Wine Dine Dictionary by Victoria Moore

Debut Drink Book
Bursting Bubbles by Robert Walters

Food Writer
Bee Wilson: The Guardian and Observer Food Monthly

Cookery Writer
Meera Sodha: The Guardian Weekend magazine

Drink Writer
Nina Caplan: New Statesman

Programme
Nadiya’s British Food Adventure with Nadiya Hussain

Special Award
Ruth Rogers of River Cafe

Personality of the Year